Treeket
Apple and pear crumble
Children’s favourite autumn dessert: tender fruit under a golden, crispy crust.
Ingredients
- apples3
- pears3
- flour150 g
- soft butter100 g
- sugar (brown)100 g
In your cupboard: cinnamon (½ tsp)
Preparation
- Preheat the oven to 180 °C.
- Peel the fruit, cut into cubes and place in a dish with the cinnamon.
The rest of the recipe (2 steps) is in the app
See the full recipeRecipe by the Treeket team: a classic of home cooking, written with the help of AI and then proofread.
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