Treeket
Chef on Treeket
Chef Treeket
His recipes appear in your "Like / Don’t like" on Treeket: swipe, keep the ones you like, and cook them step by step.
@chef.treeket · 10 recipes
Chocolate fondant
The dessert that makes an impression: 10 minutes in the oven and a gooey centre.
Salmon tartare with avocado and citrus
Fresh and vibrant: salmon, avocado and citrus, to be prepared at the last minute.
Chef’s beef bourguignon
The great classic, slow-cooked for 3 hours: a rich sauce, melt-in-the-mouth meat, even better the next day.
Roast chicken with lemon, confit garlic and rosemary
A golden, fragrant chicken with confit garlic cloves to spread: the chef’s Sunday version.
Thin apple tart with salted caramel
A crisp puff pastry, apple roses and homemade salted caramel.
Roasted cod with tender leeks and lemon butter
A pearly fish on a bed of tender leeks, drizzled with lemon butter: simple and elegant.
Pork tenderloin in herb crust with brown butter mash
A pink pork tenderloin under a herb crust, with a fragrant brown butter mash.
Mushroom velouté with garlic croutons
A deep, silky forest velouté with golden garlic croutons.
Pumpkin risotto with sage and hazelnuts
A creamy, golden risotto, enhanced with crispy sage and toasted hazelnuts.
Homemade gnocchi with sage butter and parmesan
Light-as-a-cloud gnocchi, simply pan-fried in sage butter.
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