Treeket
Photo: Orkun Orcan on Unsplash
Homemade cordon bleu
Ham and melted cheese wrapped in breaded chicken breast: much better than the canned version.
Ingredients
- chicken breasts2
- ham2 slices
- sliced Emmental2
- egg1
- breadcrumbs60 g
- flour2 tbsp
In your cupboard: oil (3 tbsp)
Preparation
- Open each chicken breast in half lengthwise, without separating, and flatten.
- Fill with a slice of ham and folded Emmental, then close.
The rest of the recipe (2 steps) is in the app
See the full recipeRecipe by the Treeket team: a classic of home cooking, written with the help of AI and then proofread.
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