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Photo: Orijit Chatterjee on Unsplash
Stir-fried noodles with chicken and soy-honey sauce
Take-away wok at home: noodles, caramelised chicken and crunchy vegetables.
Ingredients
- Chinese noodles200 g
- chicken breast1
- carrot1
- onion1
- soy sauce3 tbsp
- honey1 tbsp
- garlic clove1
In your cupboard: oil (1 tbsp)
Preparation
- Cook the noodles according to the packet, then drain.
- Cut the chicken into strips, the carrot into batons and the onion into thin slices.
The rest of the recipe (2 steps) is in the app
See the full recipeRecipe by the Treeket team: a classic of home cooking, written with the help of AI and then proofread.
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