Photo: Jametlene Reskp on Unsplash
The broth that comforts all week, and the base for rice, soups and stews.
In your cupboard: salt (2 tsp)
The rest of the recipe (2 steps) is in the app
See the full recipeRecipe by the Treeket team: a classic of home cooking, written with the help of AI and then proofread.
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